What steel grades are used in samurai naginata blades?
Updated Feb 2026
Samurai naginata blades in this collection are built from high-carbon steel grades appropriate to serious Japanese sword collecting. T10 carbon steel is used in clay-tempered naginata pieces where the differential heat treatment creates a visible hamon along the blade length. On a naginata blade, the hamon runs the full extended blade length without the interruption of a tsuba guard, creating a particularly dramatic and visually compelling temper line presentation. The long blade surface of the naginata allows the hamon pattern to develop through its full sequence of activity, from the habaki area through the mid-blade to the kissaki tip, in a way that can be thoroughly appreciated on examination. Damascus steel naginata blades feature fold-forged layered patterning visible across the full curved blade surface, creating individual pieces where the blade pattern is unique to each specific item. Manganese Steel is used in the red blade treatment naginata for its exceptional surface hardness and the vivid finish quality appropriate to the bold color configuration.